{"id":53,"date":"2005-02-13T19:50:06","date_gmt":"2005-02-14T01:50:06","guid":{"rendered":"http:\/\/palmberg.homeunix.net\/wordpress\/?p=53"},"modified":"2005-09-29T15:13:36","modified_gmt":"2005-09-29T21:13:36","slug":"din-din","status":"publish","type":"post","link":"https:\/\/nicheplayer.net\/avablog\/2005\/02\/13\/din-din\/","title":{"rendered":"Din din"},"content":{"rendered":"<div class=\"img-shadow\"><a href=\"..\/wpimage\/IMG_4985.sized.jpg\"><img decoding=\"async\" src=\"..\/wpimage\/IMG_4985.thumb.jpg\" alt=\"Chops\" \/><\/a><\/div>\n<p>Marcia was telling me the other day about some pork chops she made.  They sounded good.  So I decided to make a facsimile for dinner tonight.<\/p>\n<p>Very simple.  Four chops breaded in bread crumbs and parmesan cheese.  I think Marcia just pan fried hers, but I fried mine and then baked them at 375 for about half an hour.  They turned out nicely.  Whether it was the tasty organic pork or the breading, I can&#8217;t say.<\/p>\n<p>I do know, however, that God never intended sugar snap peas to be eaten in any other form but raw, right off the vine.  I steamed some, and they were terrible.  Living and learning.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Marcia was telling me the other day about some pork chops she made. They sounded good. So I decided to make a facsimile for dinner tonight. Very simple. Four chops breaded in bread crumbs and parmesan cheese. I think Marcia just pan fried hers, but I fried mine and then baked them at 375 for [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[7,9],"tags":[],"class_list":["post-53","post","type-post","status-publish","format-standard","hentry","category-food-drink","category-meals"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9oLlO-R","jetpack_likes_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/nicheplayer.net\/avablog\/wp-json\/wp\/v2\/posts\/53","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nicheplayer.net\/avablog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nicheplayer.net\/avablog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nicheplayer.net\/avablog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nicheplayer.net\/avablog\/wp-json\/wp\/v2\/comments?post=53"}],"version-history":[{"count":0,"href":"https:\/\/nicheplayer.net\/avablog\/wp-json\/wp\/v2\/posts\/53\/revisions"}],"wp:attachment":[{"href":"https:\/\/nicheplayer.net\/avablog\/wp-json\/wp\/v2\/media?parent=53"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nicheplayer.net\/avablog\/wp-json\/wp\/v2\/categories?post=53"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nicheplayer.net\/avablog\/wp-json\/wp\/v2\/tags?post=53"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}